Red Chili

Red chili(Capsicum annum) overcome to Gastritis

Medical experts are now able to prove that not only the red pepper can be used as a flavoring and plant your appetite but also can cope with stomach ulcers, skin diseases, and relieve pain. According to research in Munster Germany,
consisting of Sonja Reimman, Thomas Luger from Dieter Metze, concluded that the active ingredient of chili has a cap-caisin. Active elements of cap-saicin initially induce a feeling of great heat and itching. Slowly the active ingredient in this chili stimulates ganglion, which triggers the production elements of the nerve messenger taste pain.

Production elements of the messenger is triggered by so-called inflammation of the nerve cells, due to the active ingredient of chili burn. But after a while, production elements messenger pain stopped. Then the itching and the pain disappeared immediately. After several days of inflammation of the nerve cells also disappeared.

Similar study conducted at the University of California at San Francisco showed the same success. The use of the active ingredient in chili peppers high doses can suppress pain. 7 of 10 patients with pain in the legs and chest due to the HIV virus, also in patients with diabetes showed a loss of pain. At least 50% of patients admitted, the pain was reduced after treatment with cap-saicin.

Another very interesting study is the use of cayenne to treat ulcer. Medical experts from the National University of Singapore, Jin Y. Kang MD, assumed cap-saicin trigger the production of a hormone that increases blood flow and feeding in the mucosal lining of the stomach. So that prevents the pain in the stomach instead of spicy food, but the active ingredient is chili. The active ingredient of chili also enable the process to elaborate on the blood vessel blockage.

Inside there is also a kind of red pepper and white thread, place the seeds attached to the cap-saicin contain substances that move the brain to produce endhorpin, natural painkillers that stimulates a feeling of comfort. These substances are useful for treating skin diseases, relieve pain, and prevent blood clots. Besides chili contains vitamin C, saponins, and flavonoids.